Vermont is renowned for raising and eating quality locally grown food based on the number of farmers markets and community supported agriculture farms.
Don’t forget to grab the Mount Philo Inn tote bag in each suite to help with your shopping!

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FARMERS MARKETS

YEAR ROUND MARKETS:

Burlington Farmers Market: burlingtonfarmersmarket.org
A winter indoor market from January to April with a summer outdoor market starting in May.
Wonderful local, seasonal selections of hardy produce, prepared foods, crafts and talented
musicians. Dogs welcome at the outdoor market but must be kept leashed.

Winter Market: UVM Dudley H. Davis Center, 1st Floor
Saturday dates, please check the website
10 am to 2 pm

Summer Market: 345 Pine Street, Burlington
Saturdays
8:30 am to 2 pm

Middlebury Farmers Market: middleburyfarmersmarket.org
A year-long market held indoors from November to April with an outdoor season from May
to October. Local agricultural products, vegetables, fruits, plants, flowers and CBD. There
is a strong emphasis on produce, meats, eggs and goat’s and cow’s milk cheeses. The summer
market features a local musician.

Winter and Summer Market: 530 Exchange Street, Middlebury
Saturdays
9:00 am to 12: 30 pm

SEASONAL MARKETS:

Shelburne Farmers Market: facebook.com/shelburnefarmersmarketVT
A producer-based farmer’s market that stresses the importance of local businesses and
artisans as well as community based organizations. The market offers weekly music, organic
food and fine arts and crafts.

Market Details: Parade Grounds, Rt 7 and Church Street, Shelburne
Saturdays from May to October
9 am to 1 pm

Vergennes Farmers Market: vergennesdowntown.org/farmers-market
The market strives for 50% or more farmer vendors, with the rest comprising of food and
craft artisans. The vendor and their associates must produce all products sold.

Market Details: Vergennes City Park
Thursdays from June to October
3 pm to 6:30 pm
*** check the website for winter pop-up markets at Lu Lu’s on Main Street
from 9 am to 1 pm; dates vary ***

FARM STANDS

PHILO RIDGE FARM operates on 400 acres of pasture and woodlands in Charlotte. The Farm market sells on site what is grown and raised on the farm; integrating livestock, orchards and
gardens. Historically a dairy barn, the land has been in agricultural production since the 1840’s.
Philo Ridge Farm hopes to pass on improved land that is a healthy and beautiful legacy to future generations.

philoridgefarm.com 802.539.2147
2766 Mount Philo Road, Charlotte

Hours of Operation: Monday, Tuesday closed
Wednesday through Sunday 8am-3pm

SHAKEYGROUND FARM is a small scale diversified farm in Charlotte producing pasture raised heritage Icelandic lamb, Belted Galloway beef, heritage poultry, fresh eggs, natural fiber and yarn. They carry a small number of quality products from outside vendors including maple syrup from Patalin’s Sugarworks along with rice and rice grits from Delta Blues. The produce is certified organic by Vermont Organic Farmers (VOF).

shakeygroundfarm.com 802.233.7299
289 Converse Bay Road, Charlotte

Hours of Operation: 7 days a week, 365 days a year from 8am-8pm

FAT COW FARM is a free range beef, pork and poultry farm located in Charlotte with a mission to serve their customers with the best meat possible at affordable prices. The animals are bred, born and humanely raised on the farm with no hormones or antibiotics. The animals are processed locally and the cuts of meat are immediately flash frozen and sealed in airtight packaging.

fatcowfarm.com 802.343.3254
800 Bingham Brook Road, Charlotte

Hours of Operation: store hours change seasonally and are updated on the website
so please be sure to check before visiting.

BREAD & BUTTER FARM invites you to visit their farm hub, farm store and Blank Page Cafe.
The farm store offers 100% grass fed beef, pastured pork, a variety of organic vegetables, and other food from Vermont growers. Stop by for a cup of coffee and a baked treat, gluten free and often grain free in the farm to table inspired Blank Page Cafe. The farm offers a place to engage with your senses and enjoy the community of eaters.

breadandbutterfarm.com 802.985.9200
200 Leduc Farm Road, Shelburne

Hours of Operation: Monday-Friday 8am-2pm
Saturday 8am-1pm

LESTER FARM is open from mid-June through the end of October. It features fresh picked produce, flowers and farm-prepared products, as well as berries and fruit from local growers. They carry a variety of products from local Vermont farmers and food producers. Check out their website for a sampling of vendors available at the farm stand.

lesterfarmmarketvt.com 802.453.3132
2297 Ethan Allen Hwy, New Haven

Hours of Operation: Beginning June 15th
Tuesday and Friday 2pm-6pm
Saturday and Sunday 10am-6pm